Wednesday, November 24, 2010

Smores

I have been trying to come up with a way to make the perfect Smores cupcake. Today was the day! I started out by making a cinnamon vanilla cupcake and put a chunk of milk chocolate in the middle. While the cupcakes were baking I added a couple of mini marshmallows to the top. When they came out of the oven, the marshmallows were all puffed up and toasted. I then topped them off with chocolate buttercream frosting, and for decoration I added some more mini marshmallows, chocolate, and a cute teddy graham. Delicious!

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